Cong you bing
|Alternative names||scallion pancake|
|Place of origin||China|
|Main ingredients||Dough, scallions|
|Cong you bing|
|Literal meaning||scallion oil pancake|
A cong you bing (simplified Chinese: 葱油饼; traditional Chinese: 蔥油餅; pinyin: cōngyóubǐng; literally: 'scallion oil pancake'; Mandarin pronunciation [tsʰʊ́ŋjǒupìŋ]), also known as a scallion pancake, is a Chinese, savory, unleavened flatbread folded with oil and minced scallions (green onions). Unlike Western pancakes, it is made from dough instead of batter. It is pan-fried which gives it crisp edges yet also a chewy texture. Variations exist on the basic method of preparation that incorporate other flavors and fillings.
Variations and accompaniments
When using garlic chives (jiucai), these pancakes are called jiucai bing (韭菜饼) or jiucai you bing (韭菜油饼).
Chinese legend surrounding the invention of pizza
There is a story in China that suggests pizza is an adaptation of the scallion pancake, brought back to Italy by Marco Polo. A humorous newspaper article, that also includes Marco Polo inventing cheese fondue when he is lost in the Alps and wants to eat Chinese hotpot, describes the invention of pizza this way:
Marco Polo missed scallion pancakes so much that when he was back in Italy, he tried to find chefs willing to make the pancake for him. One day, he managed to meet a chef from Naples at a friend's dinner party and persuaded him to try recreating the dish. After half a day without success, Marco Polo suggested the filling be put on top rather than inside the dough. The change, by chance, created a dish praised by everyone at the party. The chefs returned to Naples and improvised by adding cheese and other ingredients and formed today's pizza.
Historical evidence in Europe suggests that pizza was not transmitted to Europe by Marco Polo, but existed in the Mediterranean long before his time. The first recorded use of the word "pizza" dates from 997 AD (in a Latin text from the town of Gaeta in Southern Italy), more than 250 years before Marco Polo was born.
Similar dishes in Chinese culture, and in other cultures, exist:
- Bánh xèo (Vietnamese)
- Laobing (Chinese culture)
- Negiyaki (ねぎ焼き) variant of okonomiyaki (Japanese)
- Num pang chen (Cambodian)
- Pajeon (Korean)
- Paratha (Indian)
- Marase'e (Saudi Arabian)
|Wikimedia Commons has media related to Scallion pancakes.|
- Xinhua, 12 September 2007, "Pizza and Ice Cream: The Chinese Delicacies Marco Polo Brought Back to the West." Archived 11 June 2011 at the Wayback Machine (Chinese)
- "The History Of Pizza." The Nibble. Retrieved 2013-05-31.
- "Marco Polo & the Merchants of Venice." The Food Timeline. Retrieved 2013-05-31.
- Ceccarini, Rossella (2011). Pizza and Pizza Chefs in Japan: A Case of Culinary Globalization. Leiden: Brill. p. 19. ISBN 978-90-04-19466-3.