Stuffed quinces

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Stuffed quinces
Heyva dolması Azerbaijani cuisine.jpg
Region or stateTurkey, Azerbaijan
Serving temperatureHot

Stuffed quinces (Turkish: Ayva dolması)[1][2] are made of quinces stuffed with meat (lamb) and rice. The ingredients are ground meat, rice, quince, grape molasses, coriander, salt, and warm water.

See also[edit]

References[edit]

  1. ^ "Quince Stuffed with Savory Lamb - Peggy Lampman's dinnerFeed". 2 December 2010.
  2. ^ "Republic Of Turkey Ministry Of Culture and Tourism". www.kultur.gov.tr.